Mushroom Coffee with Agaricus blazei

The popularity of mushroom coffee is skyrocketing, especially among health-conscious individuals who seek a smooth energy boost with added wellness benefits. While blends with mushrooms like Lion’s Mane and Reishi are already well-loved for their cognitive and immune-supporting properties, there's another functional mushroom that deserves a place in your morning cup: Agaricus blazei Murill (ABM). Adding ABM liquid extract to mushroom coffee can elevate its health benefits, making it a supercharged morning ritual that supports immunity, fights inflammation, and helps the body manage unhealthy cells. Here’s why ABM is a fantastic complement to your mushroom coffee routine.

1. Immune System Support: Supercharged Defense

One of the most compelling reasons to add Agaricus blazei Murill extract to your mushroom coffee is its potent immune-boosting properties. ABM contains high levels of beta-glucans, a type of polysaccharide that has been shown to modulate the immune system by enhancing the activity of natural killer (NK) cells, macrophages, and T-cells. These immune cells are crucial in defending the body against pathogens and unhealthy cells.

The clinical studies reported individuals who consumed ABM extract showed increased NK cell activity, which was linked to enhanced responses against abnormal or harmful cells in the body. This immune support is particularly helpful for individuals looking to maintain a strong immune system, especially during times of increased mental and physical stress or exposure to harmful bacteria and viruses.

Adding ABM to mushroom coffee, which already contains immune-enhancing mushrooms like Reishi and Chaga, creates a potent combination that could help you start your day with a significant immune boost. 

2. Cellular Health: Synergy with Coffee’s Antioxidants

ABM's properties are particularly intriguing for those concerned about maintaining healthy cells. Several studies have demonstrated its potential in supporting the body's ability to manage unhealthy cells, making ABM an excellent complement to the antioxidants found in coffee.

Arabica beans tend to have more chlorogenic acid than Robusta, which can enhance antioxidant activity. Opt for fresh, organic coffee beans to avoid potential contamination by pesticides or degradation due to prolonged storage.

Coffee beans' roast levels significantly affect their antioxidant content. Light to medium roasts tend to have the highest antioxidant content compared to darker roasts. The roasting process reduces chlorogenic acid, so over-roasting can diminish antioxidant potential.

Freshly ground beans provide better extraction of antioxidants during brewing. Pre-ground coffee may lose some beneficial compounds over time due to oxidation. Methods like French press or pour-over, which allow the coffee grounds to steep for a longer time, tend to extract more antioxidants compared to fast methods like espresso.

Brewing at an optimal temperature, around 195°F to 205°F (90-96°C), is also important for maximizing the antioxidants in your cup of coffee. This temperature extracts antioxidants effectively without degrading them, while cold brew typically has lower antioxidant activity.

ABM’s beta-glucans are not only powerful immune modulators but have been shown to promote apoptosis (cell death) in unhealthy cells. A 2011 study conducted on individuals undergoing various treatments found that supplementing with Agaricus blazei Murill extract enhanced the body's ability to manage cell abnormalities by increasing the immune response.

Mushroom coffee drinkers can benefit from the combined antioxidant and anti-inflammatory properties of coffee and ABM extract. Coffee itself is rich in antioxidants like chlorogenic acids, which help combat oxidative stress—a condition linked to cellular damage. By adding ABM extract, you’re effectively doubling down on your body's defense mechanisms against free radicals and cellular stress. 

3. Anti-Inflammatory Effects: Tame Chronic Inflammation

If inflammation is a concern, ABM is one of the best mushrooms to incorporate into your coffee. Chronic inflammation is linked to a host of modern health problems in the cardiovascular, immune, and nervous systems. Agaricus blazei Murill has strong anti-inflammatory properties that help to reduce levels of inflammatory cytokines such as IL-6, which are elevated in certain painful conditions.

A study published in *Nutrients* highlighted that ABM extract can modulate inflammatory pathways, reducing both pro-inflammatory markers and overall inflammation in the body. This is especially useful for people who are already reaping the anti-inflammatory benefits of mushrooms like Reishi or Cordyceps in their coffee blend. Adding ABM provides an additional layer of protection against the chronic low-grade inflammation that often accompanies modern lifestyles. 

4. Enhanced Cognitive Function: A Natural Brain Booster

Mushroom coffee drinkers often choose blends with Lion’s Mane because of its cognitive-enhancing effects. Agaricus blazei Murill can complement this effect by supporting overall brain health. Research suggests that ABM’s anti-inflammatory properties may help protect neurons from damage, which is particularly important in preventing cognitive decline associated with aging and neurodegenerative conditions.

While Lion’s Mane primarily promotes nerve growth factor (NGF) production, helping with brain plasticity and memory, ABM's ability to reduce brain inflammation makes it an ideal partner. Together, these two medicinal mushrooms could enhance cognitive clarity, focus, and protection against brain fog. 

5. Adaptogenic Properties: Combat Stress and Fatigue

Like other medicinal mushrooms, Agaricus blazei Murill has adaptogenic properties, meaning it helps the body adapt to stress by balancing hormones and reducing fatigue. Coffee, while stimulating, can sometimes contribute to increased cortisol (the stress hormone), leading to the classic coffee “crash” or feelings of anxiety.

Adding ABM extract to your mushroom coffee can help mitigate these effects. In fact, studies show that ABM has a balancing effect on the adrenal glands, helping to reduce the overall stress response and supporting energy levels throughout the day. This makes it an excellent addition for anyone who experiences jitteriness or anxiety from regular coffee consumption. 

6. Liver Protection and Detoxification: A Cleansing Boost

ABM extract is also known for its hepatoprotective (liver-protecting) properties. Regular coffee drinkers will be pleased to know that ABM extract helps protect the liver from damage and enhances detoxification processes. A study on liver protection showed that ABM extract reduced liver enzymes associated with liver stress and damage, making it particularly useful for those looking to cleanse and support liver health.

Combining ABM extract with your mushroom coffee can support the liver’s natural detoxification processes while allowing you to enjoy the benefits of caffeine and other mushrooms. This is particularly beneficial for those who consume coffee regularly and want to protect their liver from overwork. 

7. Improved Metabolic and Cardiovascular Health

While mushroom coffee is a great option for balancing energy without spiking blood sugar, ABM extract offers additional metabolic benefits. Studies suggest that ABM may help support healthy blood sugar levels and improve lipid profiles, making it beneficial for people with metabolic syndrome.

Furthermore, ABM has been shown to improve cholesterol levels, making it a good choice for those who want to support heart health.  A 2010 study published in the journal Nutrition Research and Practice examined the effects of Agaricus blazei extract on lipid metabolism in rats fed a high-cholesterol diet. The researchers found that the extract significantly reduced these rats' total cholesterol, LDL cholesterol, and triglyceride levels.

Another study published in the Journal of Medicinal Food in 2005 evaluated the hypocholesterolemic effects of Agaricus blazei extract in a human clinical trial. Participants experienced reduced serum cholesterol levels after consuming the extract over a specific period. 

Elevate Your Mushroom Coffee Routine

For mushroom coffee drinkers, adding Agaricus blazei Murill liquid extract to their daily routine offers an array of health benefits that go beyond what’s already in their cup. From immune support and the ability to support cellular health to liver protection, anti-inflammatory effects, and enhanced energy levels, ABM is a versatile superfood that can help take their morning ritual to the next level.

The synergy between mushroom coffee’s well-known benefits and the additional properties of ABM extract makes this combination a powerful way to support your body and mind. So, the next time you prepare your morning brew, consider adding a few drops to a few full droppers of ABM extract for an extra dose of wellness.

Where to buy high-quality ABM Extract: Shop Superfood Science Agaricus Bio Super Liquid, Certified Organic Agaricus blazei Murill Liquid Extract made in the USA.

References

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  7. Kim, K. M., Yu, K. W., Kang, D. H., & Suh, H. J. (2010). Hypocholesterolemic effect of hot-water extract from Agaricus blazei Murill in dietary-induced hyperlipidemic rats. Nutrition Research and Practice, 4(3), 168-171. DOI: 10.4162/nrp.2010.4.3.168
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